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Transitioning to high-value agriculture through cluster-based development

By Kaittisak Kumse, Tetsushi Sonobe and Dil Rahut. Posted April 2, 2021

Income growth, urbanization, nutritional awareness, and supermarket revolutions in Asia are fueling demand for high-value agricultural products (HVPs), such as vegetables and fruits. This change in consumer demand can provide new agri-food market opportunities, which in turn can contribute to numerous Sustainable Development Goals through increased rural income, rural livelihood improvement, and rural poverty reduction.

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Transitioning to high-value agriculture through cluster-based development

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